| Wraps & Sandwiches | |
|---|---|
| Mediterranean Wrap | £7.90 |
| Organic whole grain flat bread with homemade hummus, harissa, tabbouleh, lettuce and lemon oil | |
| Caponata Panino | £7.90 |
| Sour dough bread with our special tarragon aioli, topped with smoked caponata vegetables, sliced caper berries and drizzled with truffle oil | |
| Garden Wrap | £7.90 |
| Organic whole grain flat bread with almond pâté, pickles, nori flakes, rocket and watercress | |
| Saf Bánh Mì | £7.90 |
| Kentish flute baguette with our trademark vegan mayonnaise, kimchee, roasted aubergine, maple glazed tofu and torn fresh mint and coriander | |
| Vietnamese Wrap | £7.90 |
| Rice paper wrap with pickled daikon radish, maple glazed tofu, mixed salad leaves and our own miso-sambal sauce | |
| Salads | |
|---|---|
| House Salad* | £4.50 |
| Watercress, rocket, baby gem lettuce, lollo rosso and flax seed crumble, tossed in our signature green mustard dressing | |
| Detox Salad* | £8.10 |
| Watercress, rocket, kale, fresh parsley, cucumber, arame kelp, wakame seaweed, sprouted mung bean and lentils drizzled with omega oil dressing | |
| Smoked Tofu Salad | £8.10 |
| Warm smoked tofu slices, watercress, rocket, baby gem lettuce, lollo rosso, cucumber, tomato, pumpkin seeds and blue poppy seeds, tossed in our unique wasabi tahini dressing | |
| Kale Avocado & Walnut Salad | £8.10 |
| Wilted kale, avocado, fresh peppers, topped with candied walnut and marinated in an olive oil and fresh lemon juice dressing | |
| Sea Vegetable Salad* | £8.10 |
| Arame kelp, wakame seaweed, daikon radish, beetroot, carrot, spring onion and cucumber tossed in our own miso citrus dressing | |
| Mains | |
|---|---|
| Daily Pasta | £8 |
| Please ask your server for daily specials | |
| Thai Red Curry | £14.45 |
| Butternut squash, aubergine, okra, spring onion, runner beans organic Saf tofu cooked in spiced coconut curry soup – served with black rice | |
| Ho-Fun Noodle Soup | £10.50 |
| Rice noodles, enoki mushrooms, new crop broccoli, baby corn, napa cabbage, torn fresh basil, mint and coriander served in cinnamon and star anise infused broth | |
| Saf Bowl* | £12.50 |
| Courgette noodles, brown parsnip rice, kimchee, radish Sunomono and marinated shitake mushrooms, topped with a light tahini dressing | |
| Saf Burger | £7.90 |
| Seasonal vegetable patty, grilled onion, gherkin, tomato, gem lettuce with homemade tomato fig jam and our special tarragon aioli served on a wholegrain bun | |
| Saf Pad Thai* | £14.50 |
| Carrot, courgette, and mange tout noodles, sprouted lentils, mung bean, enoki mushrooms, spicy cashews, tossed in our chipotle almond sauce topped with fresh coriander and chilies | |
| Spinach And Radish Top Quiche* | £14.50 |
| Spinach and radish top cashew cream, pickled date and onion and semi dehydrated tomato in a buckwheat crust served with house salad | |
| Pumpkin Risotto | £12.75 |
| Pearl barley risotto with pumpkin cream, sliced cinnamon marinated pumpkin, fried sage, pumpkin seeds and drizzled with pumpkin seed oil | |
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* Prepared below 48 degrees Some of our dishes may contain nuts, please notify our staff of any allergies |
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