Saf Restaurants

Kensington Menu Desserts

Laura — Fri, 02 Sep 2011 13:02:19 +0000

Kensington Food Menu

Chocolate & Orange Torte	£4.80
Raw cocoa & cashew cream ganache with cocoa nib & cashew crust served with orange bubbles
Berry Cheesecake	£4.80
Mixed berries & cashew cheese with a coconut & lemon zest base served with champagne sabayon
Tiramisu	£4.80
Layered Saf mascarpone & coffee-walnut savioardi
Ice Creams & Sorbets	£3
Please ask server for daily specials (priced per scoop)
Savory Saf Cheese Trio	£8.50
A selection of our signature, olive, herb and smoked paprika cheeses, served with flax crackers, raw quince jam and drizzled with herb oil

Digestifs
Visciolata del Cardinale	£6
Wonderfully rich, sweet dark cherry wine
Limoncello (50ml)	£5.50
Lemon liqueur made in house using organic lemons, served chilled

Kensington Menu Salads

Laura — Wed, 23 Feb 2011 10:47:44 +0000

Kensington Food Menu

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Sea Vegetable Salad	£7.90
Arame kelp , wakame seaweed, beetroot, carrot, daikon, radishes, sesame seeds and avocado with wasabi-tahini dressing
Detox Salad	£7.90
Mixed dark green leaves, mung bean and lentil sprouts, sunflower seeds, avocado and cucumber with omega oil and PURE-XP super food dressing
Soba Noodle Salad	£7.90
Buckwheat noodles , peppers, carrot, courgettes, mangetout, coriander, chilli tossed in a miso citrus dressing
Caesar Salad	£7.90
Baby gem lettuce, dehydrated olives, cashew parmesan and rosemary nori croutons served in a creamy ceasar dressing
* Item has been cooked (over 48°C) Some of our dishes may contain nuts, please notify our staff of any allergies

Kensington Menu Mains

Laura — Wed, 23 Feb 2011 10:47:00 +0000

Kensington Food Menu

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Wraps & Sandwiches
Mediterranean Wrap	£7.90
Organic whole grain flat bread with homemade hummus, harissa, tabbouleh, lettuce and lemon oil
Caponata Panino	£7.90
Sour dough bread with our special tarragon aioli, topped with smoked caponata vegetables, sliced caper berries and drizzled with truffle oil
Garden Wrap	£7.90
Organic whole grain flat bread with almond pâté, pickles, nori flakes, rocket and watercress
Saf Bánh Mì	£7.90
Kentish flute baguette with our trademark vegan mayonnaise, kimchee, roasted aubergine, maple glazed tofu and torn fresh mint and coriander
Vietnamese Wrap	£7.90
Rice paper wrap with pickled daikon radish, maple glazed tofu, mixed salad leaves and our own miso-sambal sauce

Salads
House Salad*	£4.50
Watercress, rocket, baby gem lettuce, lollo rosso and flax seed crumble, tossed in our signature green mustard dressing
Detox Salad*	£8.10
Watercress, rocket, kale, fresh parsley, cucumber, arame kelp, wakame seaweed, sprouted mung bean and lentils drizzled with omega oil dressing
Smoked Tofu Salad	£8.10
Warm smoked tofu slices, watercress, rocket, baby gem lettuce, lollo rosso, cucumber, tomato, pumpkin seeds and blue poppy seeds, tossed in our unique wasabi tahini dressing
Kale Avocado & Walnut Salad	£8.10
Wilted kale, avocado, fresh peppers, topped with candied walnut and marinated in an olive oil and fresh lemon juice dressing
Sea Vegetable Salad*	£8.10
Arame kelp, wakame seaweed, daikon radish, beetroot, carrot, spring onion and cucumber tossed in our own miso citrus dressing

Mains
Daily Pasta	£8
Please ask your server for daily specials
Thai Red Curry	£14.45
Butternut squash, aubergine, okra, spring onion, runner beans organic Saf tofu cooked in spiced coconut curry soup – served with black rice
Ho-Fun Noodle Soup	£10.50
Rice noodles, enoki mushrooms, new crop broccoli, baby corn, napa cabbage, torn fresh basil, mint and coriander served in cinnamon and star anise infused broth
Saf Bowl*	£12.50
Courgette noodles, brown parsnip rice, kimchee, radish Sunomono and marinated shitake mushrooms, topped with a light tahini dressing
Saf Burger	£7.90
Seasonal vegetable patty, grilled onion, gherkin, tomato, gem lettuce with homemade tomato fig jam and our special tarragon aioli served on a wholegrain bun
Saf Pad Thai*	£14.50
Carrot, courgette, and mange tout noodles, sprouted lentils, mung bean, enoki mushrooms, spicy cashews, tossed in our chipotle almond sauce topped with fresh coriander and chilies
Spinach And Radish Top Quiche*	£14.50
Spinach and radish top cashew cream, pickled date and onion and semi dehydrated tomato in a buckwheat crust served with house salad
Pumpkin Risotto	£12.75
Pearl barley risotto with pumpkin cream, sliced cinnamon marinated pumpkin, fried sage, pumpkin seeds and drizzled with pumpkin seed oil
* Prepared below 48 degrees Some of our dishes may contain nuts, please notify our staff of any allergies

Kensington Menu Wraps

Laura — Wed, 23 Feb 2011 10:46:16 +0000

Kensington Food Menu

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RESERVATIONS

Vietnamese Rice Paper Wrap	£7.90
Sweet & spicy baked tofu, mixed leaf salad, pickled daikon and sambal oelek paste
Sun Dried Tomato & Nut Cheese Wrap	£7.90
Caramelised onion, cashew cheese and quinoa with mixed salad and green mustard dressing
Mexican Wrap	£7.90
Turtle beans with mixed pepper salsa, brown rice, mixed leaf salad and green mustard dressing
Hummus and Bulgur Wrap	£7.90
Home Made Hummus with bulgur wheat, harissa and mixed salad leaves
* Item has been cooked (over 48°C) Some of our dishes may contain nuts, please notify our staff of any allergies

Kensington Menu Starters

Laura — Wed, 23 Feb 2011 10:44:39 +0000

Kensington Food Menu

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RESERVATIONS

Curried Kale Crisps*	£3.50
Raw marinated and dehydrated Kale crisps flavored with curried coconut flakes
Herb Marinated Olives & Seeds*	£3.50

Kimpura	£3.50
Stir fried carrot buttons marinated in agave and cayenne pepper with arame kelp and black sesame seeds
Bread With Artichoke Puree	£4.50
Artesian bread selection served with our special artichoke puree
Crackers And Guacamole*	£4.50
Raw flax seed crackers served with homemade guacamole
Hummus & Harrisa	£4.50
Homemade hummus and harissa served with baby gem lettuce and crostini
Soup Of The Day	£5.25
Please ask your server for daily specials
Spinach And Date Gyoza	£7
Organic madjol date, spinach, caramelized onion and chive dumplings, served with black vinaigrette
Saf Cheese Trio*	£7.45
A selection of our signature, olive, herb and smoked paprika cheeses, served with flax crackers, raw quince jam and drizzled with herb oil
Macadamia Caprese*	£8.50
Macadamia cheese with a tarragon and chive crust served with dehydrated tomato, raisin chutney and flax seeds crackers
California Roll*	£8.20
Avocado, enoki mushroom, umeboshi puree and cucumber wrapped in parsnip rice and dusted with beetroot powder – served with orange ponzu dipping sauce and pickled radish
* Prepared below 48 degrees Some of our dishes may contain nuts, please notify our staff of any allergies

Shoreditch Dinner Desserts

Laura — Mon, 10 Jan 2011 16:28:29 +0000

Shoreditch Food Menu

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RESERVATIONS

Chocolate & Orange Torte	£8.45
Raw cocoa & cashew cream ganache with cocoa nib & cashew crust served with orange bubbles
Berry Cheesecake	£8.45
Mixed berries & cashew cheese with a coconut & lemon zest base served with champagne sabayon
Tiramisu	£8.45
Layered Saf mascarpone & coffee-walnut savioardi
Mousse Trio	£9.50
Rose, fig & mint mousses served with dehydrated apple granola and candied hazelnut crust
Berry Trifle	£8.95
Layers of chocolate sponge, vanilla cashew cream, sour cherry coulis
Ice Creams & Sorbets	£3
Please ask server for daily specials (priced per scoop)
Savory Saf Cheese Trio	£8.50
A selection of our signature, olive, herb and smoked paprika cheeses, served with flax crackers, raw quince jam and drizzled with herb oil

Digestifs
Visciolata del Cardinale	£6
Wonderfully rich, sweet dark cherry wine
Tipping the Velvet	£9.50
Fairtrade espresso, FAIR vodka, FAIR cafe & agave syrup, dusted with raw cocoa and served straight up

Shoreditch Sunday Mains

Laura — Fri, 07 Jan 2011 11:00:34 +0000

Shoreditch Food Menu

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RESERVATIONS

Starters
Courgette Cannelloni*
Courgette wrapped cashew cream cheese, served with marinara sauce and fresh basil
Roasted Fig
Wholegrain mini toast topped with roasted fig, tarragon aioli, olive cheese and tapenade
Pear & Plum Salad*
Conference pear, red plum, Baby gem lettuce, cherry tomato and coriander tossed in candy vinaigrette

Mains
Market Plate
Skewered seitan, mashed baby potato, roasted red cabbage, pan roasted kale served with a vanilla bean and mushroom gravy
Winter Nettles, Fig & Chestnut Risotto
Pearl barley risotto with chestnut cream, winter nettle pesto, pumpkin seeds, wine poached fig and drizzled with fresh herb infused olive oil

Desserts
Chocolate Fondue (serves two)
Homemade Raw chocolate fondue served with Buckwheat,hazelnut and raisin biscuits, banana, fig, kiwi
* Item has been cooked (over 48°C) Some of our dishes may contain nuts, please notify our staff of any allergies

Shoreditch Sunday Starters

Laura — Fri, 07 Jan 2011 11:00:00 +0000

Shoreditch Food Menu

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RESERVATIONS

Starters
Courgette Cannelloni*
Courgette wrapped cashew cream cheese, served with marinara sauce and fresh basil
Spinach and Date Gyoza
Organic madjol date, spinach, caramelized onion and chive dumplings, served with black vinaigrette
Saf Cheese Trio*
A selection of our signature, olive, herb and smoked paprika cheeses, served with flax crackers, homemade quince jam and drizzled with herb oil

Mains
Spinach and Radish Top Quiche
Spinach and radish top cashew cream, pickled date and onion and semi dehydrated tomato in a buckwheat crust served with house salad
Pumpkin Risotto
Pearl barley risotto with pumpkin cream, sliced cinnamon marinated pumpkin, fried sage, pumpkin seeds and drizzled with pumpkin seed oil

Desserts
Moonie Pie
Green tea & banana cinnamon ice cream with a buckwheat biscuit crust, covered in chocolate frosting and served with crème anglaise
Carrot and Ginger Baked Cake
Ginger and carrot cake served with dehydrated orange peel, ginger syrup and vanilla cream
* Item has been cooked (over 48°C) Some of our dishes may contain nuts, please notify our staff of any allergies

Kensington

Laura — Tue, 04 Jan 2011 12:25:19 +0000

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Shoreditch

Laura — Tue, 04 Jan 2011 12:24:32 +0000

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